Culture & food

Dining etiquette around the world: what to do (and what to avoid)?

Navigating the diverse landscape of global dining etiquette can be as challenging as it is fascinating. From the intricate chopstick techniques of East Asia to the elaborate table settings of…

Why taking a cooking class abroad is the best way to immerse in culture?

Embarking on a culinary journey abroad offers a unique gateway to understanding the heart and soul of a culture. Beyond the typical tourist experiences, cooking classes provide an intimate, hands-on…

Discovering vegetarian culinary traditions from around the globe

The world of vegetarian cuisine is a tapestry of flavours, traditions, and cultural significance that spans continents and centuries. From the Mediterranean’s sun-kissed shores to the bustling streets of Asia,…

The most vibrant food festivals to experience local gastronomy

Food festivals have become culinary meccas for gastronomes and casual diners alike, offering a tantalising journey through local flavours, traditions, and innovative cuisine. These vibrant celebrations serve as a window…

What breakfast looks like in different cultures around the world?

Breakfast, often hailed as the most important meal of the day, varies dramatically across cultures and continents. From hearty full English breakfasts to light French pastries, and from spicy Indian…

Tracing the ancient spice routes that shaped global cuisines

The allure of exotic flavours has driven human exploration and trade for millennia. From the bustling ports of the Mediterranean to the lush islands of Southeast Asia, the ancient spice…